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FOOD MENU​

Sasha's on Shaw

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COLD PLATES

Inquire about Gluten-free Pita!

 

Dorchester $20.99 (GF*)
Two cheeses: Cotswold (ENG) & Manchego (SP), and two kinds of Volpi cured salami: Italian Chianti wine & pepper-encrusted Genoa. Served with cornichons, mustard, crostini.

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Charcuterie Plate $16.99 (GF*) 

Three Volpi cured salami: Italian Chianti wine, pepper encrusted dry-cured Genoa, and aged spicy Soppressata salami. Served with cornichons, mustard, and crostini.

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Volpi Prosciutto Plate $17.99 (GF*)
Super thin slices of Volpi prosciutto made in St. Louis. So good, it’s exported to Italy! Served with a sprinkling of Parmigiano Reggiano cheese, crostini, and mustard-mayo.

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Pâté Plate $14.99
Creamy duck liver pâté, served with cornichons, pickled veggies, and crostini.

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Smoked Salmon Plate $19.99 (GF)
A succulent, mildly smoked salmon fillet, served with diced red onions, lemon wedge, capers, and crème fraîche.

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Smoked Trout Plate $19.99 (GF)
Equally as tasty as the Salmon, our trout is caught in Idaho and gently smoked. Served with diced red onion, lemon wedge, capers, and crème fraîche.

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Hummus and Pita $11.99 (GF*/V*)
Hummus served with a drizzle of extra virgin olive oil topped with paprika and Greek feta. 
Garnished with toasted pita bread and kalamata olives. 
Extra Pita: $1.99, Side of Veggies: $2.99, Sub: Gluten-free Pita or Fresh Veggies $2.99

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Mixed Olives $9.99 (GF/V+)

A flavorful mix of two olives from Europe, served with cornichons & pickled veggies.

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Bruschetta $12.99 (V*)
Delicious mix of cherry tomatoes, red onion, basil, drizzled with a balsamic glaze and topped with parmesan.
 

 

CHEESE PLATES

Served with crostini, dried fruit, and nuts. Inquire about Gluten-free Pita! *All Pasteurized!

 

World Tour $26.99 (GF*/V)
Take a holiday with five delicious cheeses from around the world. Triple Crème Brie D’affinois (FR), Fontina (IT), Cotswold (ENG), Manchego (SP), Gjetost (NOR). 

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Alpine Peaks $20.99 (GF*/V)
Three outstanding cheeses from Italy, Switzerland, and France.

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French Tickler $22.99 (GF*/V)
French cheeses: Triple Crème Brie D’affinois, P'tit Basque, Chaumes, Roquefort Bleu.

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Tres Quesos $18.99 (GF*/V)
Spanish cheeses: Mahón, Manchego, and Murcia (drunken goat)
 

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SALADS & SOUP

Salad Add-ons: Chicken $5.99 / Smoked Salmon Filet $14.99

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Soup du Jour – Bowl $8.49 / Cup $5.49

 

Chopped Veggie Salad - Small $9.99 / Large $15.99 (GF*/V*)
Mixed greens, chopped cherry tomatoes, artichoke hearts, hearts of palm, pistachios, white cheddar, red onion, and dried cranberries tossed in extra virgin olive oil and balsamic vinegar. Served with crostini.

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Greek Salad - Small $9.99 / Large $15.99 (GF*/V*)    
Athenian-style Greek salad with diced cucumber, cherry tomato, red onion, and feta, tossed in lemon juice and extra virgin olive oil. Served with kalamata olives, dolmas, and toasted pita.

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Smoked Trout Salad $19.99 (GF*)
Smoked Idaho trout served over a bed of mixed greens, pine nuts, red onions, lemon zest, vinegar, extra virgin olive oil, and crème fraîche to finish. Served with crostini.

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Crab, Avocado and Asparagus Salad $21.99 (GF*)
Imperial crab meat, avocado, and grilled asparagus on mixed greens, with a drizzle of white balsamic vinegar. Served with crostini.
 

FLATBREAD PIZZAS

Prices below: 9” crust or 10” Gluten-Free crust (+4.99)

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Classic Cheese $9.99 (V)

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Pepperoni $12.99

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Grilled Mushroom and Crumbled Bacon $12.99

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Prosciutto and Green Apple $15.99
Garlic and olive oil, mozzarella, prosciutto and thinly sliced green apple.

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Pesto $15.99 (V)
Our flavorful pesto sauce with Greek feta, artichoke hearts, kalamata olives. Topped with pine nuts. *Ask your server for this to be nut free! Our pesto is a nut free product!

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Garden $14.99 (V)
Inspired by our Chopped Veggie Salad, this pizza has chopped cherry tomatoes, artichoke hearts, hearts of palm, pistachios, white cheddar, red onion, and dried cranberries, topped with mozzarella & balsamic reduction.

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Margherita $12.99 (V)
Classic Margherita with extra virgin olive oil and mozzarella covered in fresh basil and vine-ripe tomatoes.

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Grilled Veggie $14.99 (V)
Grilled zucchini, squash, red and yellow peppers, asparagus, and mushrooms, with house-made red sauce and mozzarella.

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Available Additions:

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•    $1.49 each: White Button Mushrooms, Zucchini, Onions, Asparagus, Bell Peppers, Jalapeños, Tomato, Squash, Olives, Artichoke Hearts

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•    $1.99 each: Volpi Pepperoni, Bacon, Pine nuts, Avocado

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•    $3.99 each: Roasted Chicken, Chorizo, Prosciutto, Specialty Cheeses (inquire)

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•    $8.99 each: Smoked Salmon, Smoked Trout, Lump Crab
 

SANDWICHES

Sandwiches are served with our house made pommes tots, or substitute a small Chopped Veggie Salad or Greek salad. 

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Four Gourmet Cheese Grilled Panini $12.99 (V)
Swiss raclette, Italian fontina, French gruyère, and Spanish manchego melted with tomato on crisp sourdough bread. Served with a side of mustard-mayo.

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Hot Roast Beef Brisket Sandwich $15.99
Tender, shaved roast beef brisket soaked in au jus on grilled French bread. 
Add fontina cheese $2.99

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Oven Roasted Chicken Salad Sandwich $13.99
Oven roasted chicken breast diced with chopped green apples, walnuts, red onion, and dried cranberries in light mayo dressing served on a toasted croissant.

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Sautéed Crab Cake Sandwich $19.99
Lightly sautéed crab cake served on a toasted croissant with a side of crème fraîche.

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Turkey and Appenzeller Sandwich $15.49
Premium turkey breast sliced thin and topped with a slice of flavorful Swiss appenzeller cheese, served on a toasted croissant with a side of mustard-mayo.

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Volpi Salami and Fontina Sandwich $14.99
Volpi’s Chianti salami served on a lightly toasted French baguette with Italian fontina cheese, light balsamic vinegar and extra virgin olive oil and a side of mustard-mayo.

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Brie BLT $15.99
Melted Brie with pecan wood smoked bacon, lettuce, tomato served on toasted Sourdough and a side of mustard-mayo. Add an egg! $1.99

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Shaw Burger $13.99
Our juicy six-ounce beef burger patty, served on a brioche bun. All burgers come with lettuce, tomato, and onions. Add fontina cheese: $2.99

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Other Available Options:

•    Double patty: $4.99  
•    Add Sauteed Onions or Jalapenos: $.49 
•    Add Sauteed Mushrooms: $.99 
•    Extra Cheese $.99 
•    Add Smoked Bacon or Egg Your Way: $1.99 
•    Add Avocado: $3.99 

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HOT PLATES

 

Goat Cheese Fondue $15.99 (GF*/V)
Served with rosemary, mango chutney, sliced French baguette.

 

Spinach Artichoke Dip $13.99 (GF*/V)
Baked and served with toasted crostini     

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Crab Cakes $22.99
Two crab cakes, served over mixed greens, with a drizzle of crème fraîche, capers, onion, and lemon.

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Grilled Tenderloin Steak* $35.99 (GF)

Six-ounce portion of delicious, tender center cut grilled tenderloin. Served with a purée of parsnip and cauliflower, and baby rainbow carrots.

 

Baby New Zealand Lamb Chops* $32.99

Four seared marinated baby lamb chops, served on top of a chilled mint chimichurri couscous.

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CRÊPES

Mouthwatering Hot Crêpes, Made to order.

 

Fondue Crêpe $15.99 (V)
As in Switzerland we use Swiss raclette and French gruyère melted together with a dash of sherry to create a subtle cheese delicacy. Garnished with craisins, walnuts, and dried apricots.

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Smoked Salmon and Trout Crêpe $19.99
We shamelessly brag about the smoked trout and salmon, mixed into a crispy crêpe with crème fraîche. Garnished with capers and red onions.

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Veggie Crêpe $13.99 (V)
Fresh sautéed seasonal vegetables – grilled mushrooms, zucchini, squash, red and yellow bell peppers, and caramelized white onion – with mild Italian Fontina melted in.

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Prosciutto and Italian Fontina Crêpe $18.99
Our number one selling crêpe and for good reason. The prosciutto and melted cheese create a fantastic flavor and texture. Served with our mustard-mayo aioli.

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Triple Crème d’Affinois Crêpe (a very creamy Brie) $17.99 (V)
Mild and delicious, with thinly sliced green apple and mango chutney that blend beautifully.
 

DESSERTS & SWEET CRÊPES

 

Apple and Brown Sugar Crêpe $13.99  Plus a dash of cinnamon. (V)

 

Strawberry Crêpe $11.99  Always fresh, drenched in crème fraîche and sugar. (V)

 

Banana Crêpe $11.99  With crème fraîche and brown sugar. (V)

 

Nutella Crêpe $12.99  Hazelnut cocoa spread. Fruit options: add banana, strawberry, or both! (V)

 

Crêpe Amy $14.99  Dark chocolate chips melted with a shot of Grand Marnier. (V)

 

Rotating Hanks Cakes $7.99 (GF*/V)

 

 

GF: Gluten Free / GF*: Can be Gluten Free

V: Vegetarian / V* Vegetarian, and can be Vegan / V+ Vegan​

7/11/2024

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*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

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